Square Foot Gardening

Square Foot Gardening

What is square foot gardening? A simple, unique and versatile system that adapts to all levels of experience, physical ability, and geographical location. Grow all you want and need in only 20% of the space of a conventional row garden. Save time, water, work and money! I am following the square foot gardening method, and I'll be using it as a reference through out the blog. Square foot gardening invented by the genius Mel Bartholomew! Learn more about it in his website , Or order his very very valuable book. It may come in downloadable PDF files too, if you search.

Here are the 10 things that make SFG different from traditional row gardening:

  1. Layout. Arrange your garden in squares, not rows. Lay it out in 4′x4′ planting areas. Companion plants can help each other grow bigger and tastier!
  2. Boxes. Build boxes to hold a new soil mix above ground. Your existing soil doesn't matter! forget about it, and just worry about the new soil called Mel's Mix.
  3. Aisles. Space boxes 3′ apart to form walking aisles. It makes it easier to walk and sit around the boxes, especially when your plants get really big and spill out of the boxes a little.
  4. Soil. Fill boxes with Mel’s special soil mix: 1/3 blended compost (please please make your own! The compost sold in Kuwait is a little shady) , 1/3 peat moss, and 1/3 coarse vermiculite (All available in True Value).
  5. Grid. Make a permanent square foot grid for the top of each box. A MUST!
  6. Care. NEVER WALK ON YOUR GROWING SOIL. This is how the soil stays so fluffy and airy for the roots stay happy. Tend your garden from the aisles.
  7. Select. Plant a different flower, vegetable, or herb crop in each square foot, using 1, 4, 9, or 16 plants per square foot. You might, for example, plant a single tomato in a square, but you’d plant 16 carrots in another. Using this system, you can cram a lot of garden into a small space and still get excellent yields.
  8. Plant. Conserve seeds. Plant only a pinch (2 or 3 seeds) per hole. Place transplants in a slight saucer-shaped depression. This means you wont waste seeds! The traditional way is to plant lots of seeds then cut off the majority and leave the strongest.
  9. Water. Water by hand from a bucket of sun-warmed water.
  10. Harvest. When you finish harvesting a square foot, add only compost and replant it with a new and different crop.
Here's how Im starting my square foot garden : I decided how big of an area I want to use, I am placing my SFG on the roof of my house, which I made sure received at least 8 hours of full sun. I am going big and starting with lots of boxes. So after thorough planning I decided I want two 4x4 square foot boxes (which is the standard) two smaller boxes for root vegetables like carrots and potatoes, and one long box for herbs. You can download the guide I created for the carpenters here . Its not the most accurate illustration of what the boxes look like in the end, but the numbers are right. You can change the measurements how ever you like, most importantly, you have to make sure each square is 1ft squared in size= 30 cm. Also Most vegetables require 6 inches of soil, I've decided to use around 20cm. If the boxes are placed over a garden/soil, they don't need bottoms. In my case, I have to apply bottoms since they're going to be in the roof. The bottoms are waterproof 2cm thick plywood. The plywood has to have around 0.6 cm holes drilled in each square, plus in the corners. My boxes have weird squares in the plywood because the carpenter mistook 0.6cm for huge 6cm holes, I had them fix them without problems. Potato/Carrot beds: One of the 4x4' beds with the herb bed: You can of course build your own boxes, and a very detailed guide is in the book. Im sure its much more fun.I don't have the skill or time, so I had the boxes done for 50KD total, 30 for the wood and 20 for the building. The work was done by Ibrahim in Classic Design Carpentry : Don't forget, you can collect sawdust for free and use it as a carbon source in your compost! Maybe I'll paint the outsides of the boxes with the kids before the season starts, what do you think?
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SECTION: Why Choose Hibachi Services for Special Occasion
In the world of mobile hibachi entertainment nationwide, there are countless options. So why do discerning hosts continually selecting Hibachi Services? The answer is simple:
Unlike most mobile caterers nationwide only deliver pre-made food in warming trays, Hibachi Services offers a complete entertainment dining experience where every element is crafted for maximum guest engagement and culinary excellence.
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DIFFERENTIATOR 2: Our service includes all equipment, setup, cooking, serving, and complete cleanup – you literally do nothing
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DIFFERENTIATOR 4: Our chefs perform classic hibachi entertainment including onion volcanoes, egg rolls, knife tricks, and synchronized cooking demonstrations
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SECTION: Our Award-Winning Hibachi Catering Packages
What specifically do you get when you book professional teppanyaki entertainment from Hibachi Services? Let me be clear, it is easier to list what you don’t get – because we have thought of everything.
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Every chef on our team brings years of professional training in both culinary excellence and entertainment performance. They arrive in professional attire, maintain immaculate cleanliness standards, and represent your event with the utmost professionalism.
FEATURE 2: Restaurant-Grade Food
We source only the finest ingredients including USDA Prime steaks, wild-caught shrimp and scallops, organic vegetables, and authentic Japanese seasonings. Everything is prepared fresh on-site – no reheating, no warming trays, no compromises.
FEATURE 3: Full Teppanyaki Station Setup
Our equipment is restaurant-quality, meticulously maintained, and designed for both indoor and outdoor use. Cleanup is included – we pack up all equipment, dispose of waste properly, and leave your venue spotless.
Each event includes complete setup and cleanup, authentic hibachi cooking techniques, and service that exceeds expectations. We deliver all equipment essential for creating five-star results.
We offer combination plates, surf and turf options, vegetarian hibachi with tofu and mixed vegetables, and kids’ portions. Customization is our specialty – want a specific protein, need a cultural menu adaptation, or have unique dietary requirements.
SUB-SECTION: Coverage and Availability
We’re honored to serve customers throughout the United States. For information about check our coverage, feel free to explore our coverage page or reach out to us directly at https://maps.google.ml/url?q=https://www.lovehibachi.com/blog/service_areas/private_hibachi_chef_central_coast_ca.html.
Browse our services at https://vuf.minagricultura.gov.co/Lists/Informacin%20Servicios%20Web/DispForm.aspx?ID=12130532 for complete menu options.

SECTION: Perfect for Every Style of Event
One question we get constantly: “What occasions benefit most for professional teppanyaki service?” The true answer? Almost everything.
Weddings and engagement parties remain our specialty – hibachi chefs can adapt their performance for elegant formal weddings or fun casual celebrations, and the theatrical cooking keeps everyone entertained during what’s often the longest part of the reception.
Business dinners and corporate entertainment have become exceptionally popular for good reason. Corporate clients and office managers looking to boost morale and engagement understand that Hibachi Services offers an experience that brings teams together through shared entertainment and encourages interaction across departments.
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SECTION: Why Hibachi Services Special – Our Competitive Edge
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SECTION: What to Expect – Your Hibachi Services Process from Booking to Cleanup
Let me walk you through exactly how a Hibachi Services event unfolds, because one of the things our customers appreciate most is knowing there won’t be any surprises (besides the exciting kind).
STEP 1: First Connection
It starts when you reach out to discuss your event details and get a customized quote to discuss your needs. We will explore what type of event you’re hosting, your budget parameters, and your menu preferences, and any specific needs.
STEP 2: Customized Proposal
We work with you to design the perfect menu that fits your tastes, budget, and dietary needs. You’ll receive transparent pricing with no hidden fees, clear descriptions of what’s included, and options to customize your package.
STEP 3: The Big Day
Setup is efficient, organized, and handled entirely by our team while you focus on other event details. Your guests enjoy restaurant-quality food prepared fresh before their eyes while our chefs engage, entertain, and create memorable moments.
STEP 4: Service Completion
Our professional crew ensures everything is cleaned, packed, and removed efficiently so you can enjoy the rest of your event. You don’t lift a finger – from arrival to departure, we handle everything.
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SECTION: Coverage
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SECTION: Common Questions About Hibachi Wedding Catering
QUESTION 1: What does mobile hibachi service typically cost and what variables change the price?
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In most cases, you can expect per-person pricing that’s competitive with upscale restaurant dining but includes entertainment value traditional catering can’t match.
What Hibachi Services stress is that hibachi catering delivers exceptional value because you’re getting premium food, professional entertainment, and complete service all in one package.
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Our quotes include everything – no surprise fees, no hidden costs, no unexpected charges.
QUESTION 2: How long does a hibachi catering event process? When can I expect?
ANSWER: Booking lead time for mobile hibachi entertainment depends on chef availability, but here is what you can typically expect:
With weekend weddings during peak season or major holidays, booking 6-12 months in advance is recommended to ensure availability. For last-minute needs or flexible timing, shorter lead times are usually workable depending on chef schedules.
Something that makes Hibachi Services different is a commitment to flexibility when possible while maintaining quality standards while maintaining compromising on quality.
Once you reach out, our coordinators will give a detailed timeline customized for your occasion.
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QUESTION 3: Why is your service different? Why Hibachi Services versus other options?
ANSWER: That’s a great question! Although there are many choices out there, Hibachi Services distinguishes itself in multiple ways:
DIFFERENCE 1: Dual Entertainment and Dining Value: Unlike caterers who simply deliver food, our chefs are trained entertainers who engage guests throughout the meal.
DIFFERENCE 2: On-Site Fresh Cooking: We use the same quality ingredients you’d find at high-end Japanese steakhouses – USDA Prime beef, wild-caught seafood, organic produce.
DIFFERENCE 3: Comprehensive Event Support: We handle absolutely everything from equipment setup to cleanup – you provide the space, we provide everything else.
What really the key difference is a emphasis on exceeding expectations at every touchpoint from first contact through final cleanup.
Do not just take our word for it – our five-star reviews speak for themselves.
QUESTION 4: What do I need to begin? Are there any logistics to consider?
ANSWER: One of the perks about booking Hibachi Services is that our mobile model make it uncomplicated to coordinate.
Here’s what you will should prepare:
REQUIREMENT 1: Guest count and seating arrangements – let us know how many people and how you’d like service organized so we can plan accordingly
REQUIREMENT 2: Access to standard electrical outlets if available, though we bring our own propane for the grills so power isn’t strictly necessary
REQUIREMENT 3: Information about your venue including whether it’s indoor/outdoor, size, and any specific rules or restrictions the venue has
That’s essentially it! Hibachi Services handles the heavy lifting.
Have special circumstances? No problem – reach out and our team will walk you through exactly what is needed for your situation.
If you’re unsure whether your venue will work, just ask – we’ll figure it out together.
QUESTION 5: Can you cater my area? What locations does Hibachi Services serve?
ANSWER: Hibachi Services covers venues throughout the country and we’re actively increasing coverage.
We work with clients nationwide.
To confirm determine if we operate in your city, we encourage you to review our availability page or call our team directly.
If your area isn’t yet listed, call anyway – there’s a chance we be able to accommodate you for larger events to expand soon.
Travel fees may apply for locations outside our standard service radius.
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SECTION: Hibachi Services vs. Conventional Event Vendors – The Better Choice
I’ll be straightforward – when it comes to meal service for gatherings, you have alternatives. So how is Hibachi Services different?
Unlike conventional meal services available, Hibachi Services transforms events through interactive culinary theater that captivates guests while serving restaurant-quality cuisine prepared fresh on-site.
Here is a honest side-by-side analysis:
COMPARISON POINT 1: Freshness and Quality
Traditional caterers: Deliver meals that were cooked in bulk and held at temperature rather than served fresh
Our method: Use restaurant-quality techniques with proper searing, grilling, and temperature control for optimal flavor and texture
COMPARISON POINT 2: Entertainment and Engagement
Conventional providers: Provide no entertainment value – food is simply delivered, set up, and left for guests to serve themselves or wait staff to distribute
Our method: Keep guests engaged, laughing, and participating rather than just waiting for food to arrive
COMPARISON POINT 3: Event Experience
Conventional providers: Create stress for event hosts who must coordinate details and ensure food stays fresh
Hibachi Services approach: Handle absolutely everything from arrival to departure – hosts literally do nothing except enjoy their own event
Hibachi Services avoids typical pain points – lukewarm meals that disappoint, zero entertainment value, cleanup and equipment hassles – providing just complete stress-free service combined with memorable experiences.
The bottom line? We are not claiming to be the discount option – we’re dedicated to being the right choice for people who demand excellence.
WHAT SETS US APART: What makes Hibachi Services different in this competitive event catering market is a unwavering dedication to entertainment value combined with culinary excellence paired with professional service that makes you look great to your guests.

SECTION: Ready to Get Started With Hibachi Services Now?
Here’s the bottom line, I could spend another countless words describing to you why hibachi catering near me from Hibachi Services is outstanding, but honestly, the best demonstration comes when you book it in person.
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Availability are limited, especially for peak wedding season.
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