SOIL & FERTILIZERS
Red Rubin Basil is a sweet cultivar and hybrid relative of Dark Opal. This herb grows large Italian-type 3” magenta-colored leaves—giving off a pungent clove spice with mild sweetness. This hybrid basil variety originated in Denmark and cultivated in 1992. With high contents of antioxidants, Red Rubin Basil is often used fresh or made into zesty vinegars or sauces such as purple basil pesto.