KWD 0.000 KWD
KWD 0.000 KWD
Spaghetti Squash is a unique winter squash that, when cooked, naturally separates into long, noodle-like strands. It's a healthy, low-carb alternative to pasta and a fun addition to your garden!
Size: Large oval-shaped squash, typically 20-30 cm long 🍈
Color: Bright yellow skin with a smooth texture 🌟
Shape: Oblong, resembling a melon or large pumpkin 🎃
Plant: Vining plant with broad leaves and yellow flowers 🌱
Flavor: Mild, slightly sweet flavor that pairs well with savory or sweet dishes 🍽️
Uses: Great as a pasta substitute in casseroles, stir-fries, or topped with marinara sauce 🍝🍅
Texture: When cooked, the flesh separates into delicate, spaghetti-like strands 🍜
Sunlight: Requires full sun to grow best 🌞
Soil: Thrives in well-drained, rich, and slightly acidic soil 🌱
Water: Keep soil moist, especially during dry periods 💧
Spacing: Space plants about 90-120 cm apart to allow room for spreading vines 🌿