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Tomato Brandywine Pink O

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Pink Brandywine are known for their delicious sweet flavor, smooth flesh and hefty size of around 1 lb. each.

Interestingly, these large, well-known heirloom tomatoes that date back to the late 1800s grow on vines that are potato-leafed.

The exceptional flavor of Pink Brandywine tomatoes makes them a favorite for eating fresh in green salads or sliced and served on sandwiches and burgers.

  • Latin Name: Solanum lycopersicum
  • Other Names: Pink Brandywine tomatoes, Brandywine Pink tomato
  • Days to Maturity: 90 days
  • Planting Depth: 1/4”
  • Plant Spacing: 24-36”
  • Row Spacing: 3’
  • Growth Habit: Indeterminate potato-leafed vines; up to 1-lb. slightly lobed, beefsteak-style fruit
  • Soil Preference: Slightly acidic to neutral soil with a pH between 6.0 and 6.8
  • Temp Preference: Nighttime temperatures above 55 degrees F and daytime temperatures below 90 degrees F
  • Light Preference: Full sun, at least 6 to 8 hours of direct sunlight
  • Color: Pink fruit
  • Flavor: Creamy, smooth, and sweet

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