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A colorful mix of Swiss chard varieties with stems in red, orange, pink, yellow, and white. Tender leaves and vibrant stalks make this both beautiful and delicious — perfect for garden beds or pots. Great for sautés, soups, and fresh salads.
Planting info:
Grow in full sun to partial shade in rich, well-drained soil. Water regularly to keep soil moist. Harvest outer leaves to promote continuous growth.
Hardening off:
Gradually expose your plants to outdoor sunlight and breeze over 5–7 days before transplanting to help them adjust.
نوصل لجميع الدول عن طريق شركة فدكس
نوصل خلال جميع الأيام ما عدا يوم الجمعة
جميع بذورنا غير معدلة وراثياً